Chocolate Chip Cookies

Cookies

Ingredients

Directions

Preheat oven to 375° F. Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.

Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

High Altitude: Increase flour to cups. Add teaspoons water with flour and reduce both granulated sugar and brown sugar to cup each. Bake cookies for 8 to 10 minutes.